Citrus is a year-round category built from alternating hemispheres. Northern-hemisphere origins — Spain, Morocco, Egypt, Turkey and the United States — supply from autumn through spring. Southern-hemisphere origins — South Africa, Chile, Peru and Argentina — cover the counter-season from autumn to spring in the south.
We have access to all of these origins and the citrus each one produces, so a program can move between them as seasons change instead of depending on a single source. For each program we look at variety, calibre, brix and acidity, packing format and the phytosanitary requirements of the destination market.
Citrus availability calendar
Availability by product, with the origins that supply each one. With 9 origins across both hemispheres, we can propose the one that fits your window.
Products in this category
- Oranges
- Mandarins
- Lemons
- Grapefruit
What buyers should specify
- Variety and calibre mix by program
- Degreening, waxing and post-harvest treatment requirements by market
- Cold treatment and phytosanitary protocols for specific origin–destination pairs
- Packing formats: loose, bags, retail-ready
Frequently asked questions
Can you supply citrus year-round?
Yes, by combining origins across hemispheres. Spain, Morocco, Egypt, Turkey and the United States cover the northern season; South Africa, Chile, Peru and Argentina cover the southern season. We design that combination around your program.
Which citrus origins do you work with?
Spain, Morocco, Egypt, Turkey, the United States, South Africa, Chile, Peru and Argentina.